Cestaro USA Launch Order



This is an assortment of all our best selling items. We developed this kit to simplify your ordering process. Order this pallet and receive a 10% discount from our already low 2018 price list.

Receive an extra 5% discount for advanced payments.

Add to Wishlist
Add to Wishlist
SKU: SKID001 Categories: ,



Pallet includes the following items:

1st layer
Assorted Chocolate Coated Tenerello Pouches, 2 cases, 64 pouches (Item Code: 6301Q)
Assorted Chocolate Coated Fruit Tenerello Pouches, 2 cases, 64 pouches (Item Code: 6302Q)
Cestarello Pouches, 2 cases, 64 pouches(Item Code: 6303Q)
Classic Tenerello Pouches, 2 cases, 64 pouches (Item Code: 6304Q)

2nd layer
Petals, 8 cases, 208 items (Item Code: 7752)

3rd layer
Sesame Brittle, 2 cases, 96 bags (Item Code: 9202)
Almond Praline, 2 cases, 96 bags (Item Code: 9203)
Commemorative Tin, 4 cases, 32 tins (Item Code: 3203)

4th layer
Classic Bite Size Nougats Box 3.53 oz, 8 cases, 192 boxes (Item Code: 6500)

5th layer
Cologna Soft Almond Nougat, 6.35 oz, 3 cases, 96 bars (Item Code: 5462)
Almond and Hazelnut Nougat, 6.35 oz, 2 cases, 64 bars (Item Code: 5406ES)
Almond and Pistachio Nougat, 6.35 oz, 3 cases, 96 bars (Item Code: 5407ES)

6th layer
Classic Nougat 2.65 oz, 4 cases, 272 bars (Item Code: 3309-90)
Classic Dark Chocolate Coated Nougat 2.65 oz, 4 cases, 272 bars (Item Code: 5230-90)

7th layer
Almond Nougat with Display 1.59 oz, 2 cases, 8 displays per case, 480 bars (Item Code: 3604)
Assorted Bite Size Nougats, 6 cases, 72 bags (Item Code: 6203)




CESTARO has been operating in the confectionery field since its inception in 1918. Initially born as a pastry shop, it evolved to become known to all as the "Mandorlato Factory" (Almond Nougat Factory). We employ and jealously guard the ancient Venetian recipe of the pastry chefs of the 1200s, that earned us the renowned and unmistakable binomial "CESTARO-MANDORLATO". We at CESTARO cherish our artisanal identity and work to meet the developing taste of our customers. We constantly increase the quality of our products working closely we our suppliers. We have a very strict entry quality control of raw materials. Outmost attention is given to the use of genuine ingredients: top of the line Spanish almonds (peeled and uniform in size), a selected pure blend of acacia and wildflower honey made to our specifications, beet sugar and egg whites. Expert artisans supervise each step of the production process. Some steps are entirely performed by hand. The now historic line of Mandorlato (bars, pies and loafs) has expanded to comprise a line of soft nougats. These delicious bite size nougats come in various flavors intended to complete the range of products to meet the market needs. Despite the innovations and technical improvements, the artisanal imprint remains at the base of our company: produce high quality products combining tradition with technology.